Hilltop Jamaican Restaurant & Lounge has been feeding Pomona since 1993, one freshly made plate at a time.
What started as a small neighborhood restaurant in Pomona has become a place where generations of families gather, old friends reconnect, and first-time guests discover what authentic Jamaican cooking is all about. We've had customers grow up with us, & bring in their children. That's what 32 years in the community looks like.
People travel from Los Angeles County, Riverside County, San Bernardino County, and even San Diego County for the flavors they've come to crave. Whether it's our fall-off-the-bone Famous Oxtails, smoky jerk chicken, rich curry goat, or the patties that have become a Southern California favorite, every dish is made with the same care and bold island flavor we've been serving since day one.
At Hilltop, there are no shortcuts. We season with intention, cook from the heart, and treat every guest like they're walking into our family home. For those who grew up in the islands, we're a reminder of home. For those experiencing Jamaican food for the first time, we're honored to be their introduction to our culture.
Hilltop is more than a restaurant; it's resilience, community, celebration, and tradition. Through every season, we've stayed true to who we are: serving authentic Jamaican food, creating lasting memories, and welcoming everyone who walks through our doors with a simple message:
Pull up a seat. You're family now.
